Potato Protein
Yongyue Du
Contact person
Basic Information
1. Specification: Analysisof Potato protein ItemIndexColorPale brownProtein70 % minCrude Fiber5.0%MaxMoisture10.0% maxFat1.5% minAsh6% max 2. Packaging: 25/kg kraft paper sacks 3. Transporting and storing: A. The product should be kept from water and wetness when transporting and storing, and not be put and stored together with the smell thing. B. The best storing temperature is under25°C, keeping ventilation and drying.
Payment term
Letter of credit
Telegraphic transfer
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Payment Methods
We accept:
